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AS SEEN IN THE MARCH/APRIL 2007 ISSUE
Who says getting’ jiggy with jacks isn’t a ton of fun!
Though no professional would ever dare say, “Let’s go
crevalle fishing today,” anyone who has ever found themselves smack dab in the
middle of a jack feeding frenzy, will readily admit that pound for pound,
crevalle are one of the toughest fighters found anywhere!
You should know that the jack family encompasses nearly 200 sub-species.
One of the most common and easily recognized is the star of this particular
show, the crevalle jack. Crevalle are versatile, underwater killing machines capable
of thriving in brackish backcountry waters, rivers and creeks, to high salinity
coastal estuaries and beaches - and every point in-between. Crevalle move on
their own schedules and according to their own wishes. They may turn up
anywhere and at any time. Simply put, they make their own rules!
With that said, what the crevalle lacks in friendliness, it makes
up for in looks. Crevalle are beautifully painted with shimmering silver bodies
glowing with a bluish-green hue. Their backs are often green while their
bellies are almost always golden in color. Crevalle’s soft dorsal and anal fins
are almost identical in size helping it dart after baitfish efficiently and
accurately. Distinguishing black marks compliment their gill plates and base of
each pectoral fin. With elongated, slightly compressed bodies full of muscle,
they are full of pulling power. Large eyes and a blunt snout give the menacing fish
a threatening, bulldoggish appearance. Their expression seems to say, “You Want
Some More of Me?”
Currently, the state record
crevalle tipped the scales somewhere in the neighborhood of 57 pounds and was
close to four feet in length – a true beast of a fish! Few of us will ever encounter
an extraordinary specimen of this size, but more than likely if you fish in Florida waters for very
long, you will come face-to-face with double-digit crevalle nearing and potentially
exceeding the 20 pound mark. Crevalle this size are thrilling for anglers of
all skill levels due to the determined fighter’s unwillingness to surrender,
even when brought boat side for release.
Jack in the box:
Crevalle can be crushed in many
different venues across the state, and throughout the entire year. My
experience has proven that almost every coastal region has a population of
resident fish that range to 20 pounds. Typically during the spring through
fall, crevalle enter coastal bays and estuaries from deep Atlantic and Gulf
waters as they closely follow bait migrations. These visiting fish add to the
fun and create even more opportunities for exciting encounters.
During the later part of last
year, many of my clients had the opportunity to experience this added action
first-hand. For two months straight, like clock-work during the outgoing tide
along the edges of the shipping channel in Tampa Bay,
acre size schools of 5 to 15 pound crevalle churned the surface of the water
into a foamy froth in their seemingly never-ending feeding frenzies. After a
full-day of chasing redfish, snook and trout on the flats and back in the
mangroves, my guests battled hard-fighting crevalle after hard-fighting
crevalle. Many had never seen such a sight with jacks packed so tightly
together that their backs were literally exposed as they competed for food; it
was a savage sight to say the least!
Not all crevalle encounters will
be as dramatic as the picture I just painted, but locating the hot action is
not much harder than searching for areas of churning white water. There is no
doubt that there will be birds of all sizes scooping up the scraps that the
jack leave in their oily wake as the piranha-like predators tenaciously destroy
every baitfish in their path. This sort of exciting top-water action occurs daily
in bays and harbors around the entire perimeter of the state from Pensacola to Jacksonville.
Smaller numbers of crevalle are notorious for crashing
seawalls and river banks as they herd baitfish into tight areas with little to
no escape. Being in the right place at the right time when this chaos ensues is
the key to connecting. The fast moving pods have a bad habit of creating a big
commotion one minute, and then disappearing just as fast, only to pop up again
further down the canal or river system as they continue their pursuit. However,
crevalle are not unwise - they revisit selective ambush points time after time.
Along the many inland waterways, inlets and passes on both
sides of the state, especially those with jetties, are key focal points where
crevalle regularly patrol for their next easy meal. These areas provide steady
tidal flow, thus an array of food sources. During migratory baitfish runs,
crevalle encounters again come easy as they frantically break the water’s
surface in pursuit of their prey up and down the beaches. Anchoring over
near-shore wrecks, reefs and rock piles is yet another option, one that often
produces multiple species of jack that are there feeding on shrimp, scaled
sardines and threadfin herring. In fact, most of the time, you don’t have to
look for crevalle at all - they find you!
Jack Prep 101:
Choosing which rod, reel and line combination that is ‘right’
for doing battle with jacks, depends on what size fish you expect to encounter
in your particular area. Often, the ‘right’ equipment is what’s closet at hand.
Regardless, in an effort to narrow down the appropriate gear for newcomers to
the sport, let’s break crevalle into three distinct size categories.
Small jacks – 1- to 8
pounds
-Seven foot medium action graphite or composite spinning
outfit loaded w/200 yards of 12 lb braid. Twenty-four inches of 20 lb fluorocarbon
leader will suffice for the ongoing back and forth battles. An eight-weight is
the fly rod of choice for subduing jack this size.
Medium jacks - 8- to 20
pounds
-Step up to a 6 1/2 foot medium/heavy action spinning outfit
loaded w/300 yards of 20 lb. braid. Increase leader strength to 30 lb. Long-stickers
will appreciate the added backbone of a ten-weight which will help even the odds
with these brutally strong fish.
Large jacks – 20- to
40-pounds
Break out the six foot, heavy action spinning rod w/300 plus
yards of 40 lb braid. Leader strength should be 50 lb. A twelve-weight fly rod
is the right choice when attempting to restrain crevalle of this hefty size. In
all cases for the fly angler, since most of the encounters will take place
close to the surface, floating, sink-tip and intermediate lines will be the way
to go. This class of crevalle is the meanest of the bunch and will make
powerful runs in their relentless effort to let you know that they are in total
control.
Bait Busters:
Selecting bait to entice crevalle is not very complicated
since they devour most anything smaller than they are. Live bait options
include pinfish, pilchards, threadfins, Spanish sardines, mullet and more. They
do like a chase, so the friskier the offering, the better! As a rule, match
your hook size to your bait.
Artificials are very effective as well, and range from small
jigs and soft-plastics to diving, suspending or surface plugs. It really does
not matter what you toss in front of a hungry school of crevalle as long as it
is moving erratically and it has a hook in it, you’ll surely connect! Do your
best to match the hatch, meaning match your lure size or fly pattern to the color
and size of the prevalent baitfish in the area. This step alone will increase
the number of hook-ups and subsequent battles you will enjoy throughout the day.
No one can debate that the crevalle is a formidable
adversary – one that should not be overlooked on your next inshore mission. You
might just get so ‘jacked up’ on the excitement of it all, that you completely
forget about chasing after the more glamorous species that often steal the
headlines of area fishing reports and shallow water tournaments.
Recipe with a story:
I know. Many of you are thinking a recipe for jacks, what
recipe? I once felt the same way until just this past October. I had three out-of-town
clients aboard who were filling their Florida
fishing fix with mid-size jack after jack for well over an hour. Before it was
all over, they asked if jacks were any good to eat. I told them, as I had told many
others in the past, these fish had a strong flavor with dark red meat that most
anglers looking for a tasty meal didn’t bother with. Well, they thought they
would enjoy trying it, as strong-tasting fish was not a problem for them. I was
not so sure how this was all going to play out once we returned to the dock and
ultimately the cleaning table. As luck would have it, none of my guide buddies
were around to witness the hour of jack filleting. The most select choices of
the fillet made it into plastic baggies and an ice-filled cooler for the trip
home. We parted ways that afternoon and they said they would be in touch to book
another trip, and that was that.
Sure enough, the guy who booked the trip called me the next
evening after dinner. I was expecting him to scold me for allowing him to take
the fillets home. But, to my utter surprise, he was a happy camper who went on
and on about how tasty his fish dinner was. So, like you, I had to inquire
exactly how he prepared such a great feast from a fish that most of us wouldn’t
dream of preparing. Well, here it is… they marinated the fillets in milk. I’ve
since given it a shot myself and low and behold, lemon, butter, garlic and
seasonings to taste, and grilled jack is nothing to shy away from!
Know your jack!
Some of the many sub-species regularly encountered throughout Florida’s coastal estuaries.
Crevalle jack - blue runner - Atlantic bumper – pompano
Horse-eye jack - leatherjack – palometa - permit
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