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AS SEEN IN THE SEPT/OCT 2006 ISSUE
An
escape from modern day civilization
What started as a
quest to fulfill a lifelong dream, ended with an angling adventure
etched with vivid memories of trophy fish in the shadow of
mountainside seascapes. Read on and see for yourself if venturing
deep into the remote wilderness of southern Mexico for a shot at a
once in a lifetime catch is for you. If you’re the adventurous type
looking for an unforgettable experience, I would bet it is!
Constantly on the lookout for new and
exciting angling challenges, I’ve always been intrigued by certain
exotic species in tropical locales. Trophy size rooster fish top the
list. Brawny yet beautiful, difficult to locate and even more
difficult to fool, hard fighting roosters have been calling my name
for over two decades. This clearly explains why my anticipation level
soared to new heights when John Lorenz, owner of Bahia la Tortuga
Fishing Lodge nestled along the Sierra Madre mountain range on
southern Mexico’s remote Pacific coast, invited me to visit a
stretch of coastline he described as “a trophy rooster fish
playground, an untapped fishery with giant 30 lb. to 50 lb. roosters
roaming the rocky shorelines in staggering numbers.”
You can’t blame me for considering
for a moment that Lorenz’s colorful description could be a bit
exaggerated - nevertheless, I rolled the dice and booked a flight.
Lorenz made it clear from our first conversation that this was no
five-star beachside resort with well-outfitted sportfishers ready to
whisk me off. There would be no room service and no chlorine flavored
swimming pool in the shadow of towering palm trees. Neither of these
amenities would be found here. Rather, this was Playa Escondido. This
was slipping back in time to old Mexico as it used to be. This was
all about targeting fish that have never seen a single lure.
Lorenz’s quant five bedroom-five
bathroom adobe lodge, fully operational for just over five years,
offers enthusiastic anglers a rare opportunity to experience untapped
fisheries in modest, yet comfortable accommodations. Angling
possibilities ranged from a variety of exotics along the shallow
shorelines, to record numbers of Pacific sails, yellowfin tuna,
dorado, and marlin prowling no more than a thousand yards offshore of
the endless miles of deserted beaches. Could such an angling paradise
still exist in modern times? Along with my teenage son, Jason, who
joined me on the exploratory expedition, I was soon to find out.
Reaching Bahia la Tortuga Lodge was an
adventure all its own, though well worth the twelve hours of travel
time from any of Florida’s international airports. After a short
layover in Mexico City and a scenic 45 minute flight over a forest
encrusted mountain range to a secluded airfield in the little known
town of Zihuatanejo, a one hour cab ride dropped us off at the
lodge’s doorstep where John, his wife Angelica, and a staff of
three anxiously awaited our arrival.
As mentioned, this far into southern
Mexico is no place to look for all of the comforts of home. Tourist
laden Ixtapa to the north or Acapulco, a popular honeymoon
destination, to the south would be better suited for couples or
families with children looking for a resort style vacation. Bahia la
Tortuga is purely a fishermen’s lodge nestled on a small cove
between two towering cliffs. Constructed of man-made materials and
natural bamboos, the somewhat primitive facility is luxurious when
compared to its neighboring community of thatched huts and weathered
residences. We were in the heart of a traditional Mexican fishing
village with the only marina for hundreds of miles. The entire
community housed no more than a hundred families who each made their
modest living from the sea.
After a quick breakfast with coffee,
fresh squeezed juice and Mexican burritos, day one on the fishing
grounds saw us throwing topwater plugs along uninhabited beaches
lined with rows of palm trees. This was raw, hardcore fishing in
glorified rowboats with next to zero for amenities. What the panga
did offer was the ability to stealthily cruise the shorelines in a
relatively seaworthy vessel with 360 degrees of unobstructed
fishability. Captained by a local guide with a lifetime of experience
fishing these very same beaches, this was sport fishing in its most
primitive form. No VHF chatter, no air conditioned cuddy cabin, no
recirculating livewell, nothing but us, endless miles of untapped
water, and the fish. With each cast I became more mesmerized by the
surrounding natural beauty. Emerald green water and remote beaches
without a single footstep in the sand, shadowed by a backdrop of
towering mountains, combined to make the entire scene a vision of
pure tranquility. ‘Catching’ quickly took a backseat to the
destination.
Day one in our hunt for trophy rooster
fish produced little more than a single juvenile that managed to
shake free of my plug, although a few missed boils, a handful of
chunky crevalles, an endless supply of five-foot toothy houndfish,
and a hungry school of colorful dolphin plugged directly in the wash
kept us busy. For South Florida guys used to trolling dolphin out in
the Gulf Stream, scoring these neon-green beauties on topwater plugs
just feet from shore was a welcome surprise, an encounter Lorenz
claimed occurred quite often due to the close proximity of deep water
and complete lack of recreational fishing pressure. As a matter of
fact, we never saw another boat recreational fishing during our
entire stay. We were also treated to an entertaining episode when we
spotted a local angler going one-on-one with a trophy-size rooster.
The locals here spend their free time fishing directly from the shear
cliffs with nothing more than primitive hand-lines. Viewing the
determined angler finagle his prized catch between steep boulders and
the breaking surf while jumping from slippery rock to slippery rock,
proved to be an astounding feat, one that none of us would even dare
attempting. Although our day on the water was coming to an end, we
were far from disappointed and still had another full day ahead of us
to locate and fool our intended quarry, so our spirits remained high.
Back at the lodge, a gourmet lunch
awaited our return. Guests at Bahia la Tortuga are treated to four
square meals a day, each prepared with heart by the cordial staff.
From fresh fish tacos and banana leaf tamales, to grilled spiny
lobster and freshly prepared octopus salad, each and every meal
contained a potpourri of authentic flavors, and each was complemented
by an array of side dishes and freshly blended juices. Trust me when
I tell you, you’re never hungry here.
Day two, our final day on the water,
was about to prove that Lorenz’s original statement could not have
been any truer. Our guide for the day, Rodie, accompanied by a dozen
goggle-eyes circling in his makeshift baitwell, awaited our 6:00 AM
arrival. Day two was a little more to our liking as we departed at
the break of dawn in a slightly better equipped panga. A makeshift
t-top provided a level of protection from the blistering sun, while
deeper gunnels and a stealthy four-stroke made plugging the rocky
outcroppings and sandy shorelines a bit more comfortable. It didn’t
take us long to realize that when it comes to coercing trophy size
rooster fish in this or any part of Mexico, slow-trolling live bait
is clearly the most productive method of approach. Juvenile roosters
under ten pounds had no problem smashing our Yo-Zuri topwaters ripped
across the surface, but the largest fish, the true once-in-a-lifetime
giants that we were after, no, they strictly preferred the challenge
of chasing down and engulfing a fleeing bait.
After the first pair of baby roosters
had fallen victim to our surface plugs right out of the gate, we
decided it was time to deploy our first livie in the hopes of
enticing something more substantial. Our timing could not have been
any more perfect. By noon, we had bested three monstrous rooster
fish, each of which fought till the end like true gladiators
expending every available ounce of energy. From the instant I set up
on the first blistering strike, I knew I had found exactly what I had
waited so long and traveled so far for. Line screamed off my 20 lb.
conventional outfit as the furious piscatorial predator raced toward
the security of the wash. The fish melted more than a hundred yards
of line before making a sharp left turn into deeper water.
Forty minutes of give-and-take later, I
could barely believe my eyes when I first spotted the banded silvery
slab as it emerged from the near-shore depths. Both the lodge’s
owner and the ecstatic guide jumped to full attention when realizing
the potential size of this trophy, a true monster they both estimated
at well over sixty pounds! Soaked in perspiration, after fifteen more
minutes of skillful angling, I finally subdued the largest rooster
fish the village fleet had seen in over a decade. If the one
gargantuan wasn’t enough, the same stretch of coastline yielded two
more respectable specimens in the 40 lb. class. Not only had we
accomplished what we had come for, I had set the standard at Bahia la
Tortuga with a new lodge record which tipped the rusty scale at an
even 67 pounds, a world-class trophy rooster by anyone’s standards.
Equally as exciting, as my son, Jason,
brought monster fish number two to boat-side after an exhilarating
thirty-minute battle, a set of similar size roosters trailed close
behind, waiting for their share of an easy meal. Live bait
immediately tossed into the melee was instantaneously smashed, but
the wary fish never presented an opportunity for a solid hook up. We
finished the day off plugging another pair of juveniles just outside
the breaking waves before finally calling it quits. Success was ours!
Back at the lodge, a cold shower and
tasty late lunch were a great way to enter the evening. As we shared
fish stories relaxing in the palapa overlooking the Pacific,
we watched in awe as a school of small yellowfin tuna busted bait no
more than a quarter mile from the incoming rollers. Afterwards, we
strolled down to a rocky outcropping where an hour’s worth of
casting produced a handful of colorful grouper-like species and a
rare trumpet fish. In only two days, we had caught hard fighting
crevalles, blue-toothed houndfish, dolphin along the surf, and of
course, record roosters. We witnessed schools of tuna devastating
helpless bait schools, saw more free-jumping sailfish than I can
remember, and had an enjoyable time attempting to identify a wide
array of bottom dwelling species brought in by the local hand-line
fleet which spent each night earning their modest living on the
peaceful Pacific. Looking back now, my only regret was that we had to
return home without an opportunity to spend any time offshore. I can
tell you, during our next visit to Bahia la Tortuga, we’re staying
for a week!
Traveling to Bahia
La Tortuga:
Though quite remote,
reaching this piece of uncharted paradise is really a cinch. Daily
flights departing most of Florida’s international airports will fly
you to Houston, Texas, or directly into Mexico City. From either, a
connecting flight will land you in Ixtapa/ Zihuatanejo Airport, where
ground transportation arranged in advance by the lodge will be
waiting your arrival. After a scenic cab ride, once on site, guests
are welcomed to come and go as they please. Exercise a bit of
caution, as this is remote Mexico and professional assistance of any
kind is nowhere nearby. We did roll through a single checkpoint
manned with machine gun armed Federales evidently looking for
narcotic smugglers along our journey, which brought a greater twist
of adventure to the cab ride.
What to bring:
Other than a few roadside
shacks selling beverages and snacks within walking distance of the
lodge, bring along everything you may need, including sunscreen,
medications, toiletries, etc.
Bahia la Tortuga is not a
bi-lingual facility, though communicating clearly with the friendly
staff was a breeze. Each guest is provided a cozy air conditioned
room with private bath, four square meals a day and adequate tackle.
We brought along a pair of our favorite spinning outfits for the
topwater action and a duo of conventional combos for slow-trolling
purposes. I would highly recommend you do the same. A small tackle
bag loaded with a variety of topwater and swimming plugs, a few
pocket spools of leader material (30 lb., 50 lb., & 80 lb.), and
an assortment of swivels and live bait hooks will nicely round out
your arsenal. If you intend on spending any time offshore (one to
four miles off the beach) chasing pelagic species like tuna, dolphin,
and sailfish, of which there appeared to be an endless supply, I
would recommend bringing along a handful of your favorite skirted
lures and trolling feathers.
When to go:
Our exploratory expedition
to Bahia la Tortuga took place during late June, peak rooster fish
season, though a variety of trophy size game fish can be found year
round. Discuss your preferences with the lodge’s owner, and he’ll
fill you in on everything you need to know to maximize your
opportunities.
Contact Info:
Bahia la Tortuga Fishing
Lodge
Puerto Vicente Guerrero,
Mexico.
John Lorenz
956-748-2988
956-455-6931
www.EscapeIxtapa.com
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