Spicy Coconut Mussels

Undoubtedly, the best mussels in the world come from Prince Edward Island, Nova Scotia. At the tip of the Eastern Seaboard, the ocean climate and tida

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Beer Battered Grouper

Fried fish dates back centuries and continues to be a preferred preparation method among fish lovers across every continent. While there are about as

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Grilled Wahoo

Some fish are granted amnesty, but wahoo are never to be released. With unmistakable iridescent stripes and pointed jaws lined with serrated teeth, th

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Lobster Mac ‘n Cheese

Pasta and cheese casseroles have been recorded as early as the 14th Century. However, it wasn’t until 1937 when Kraft made this delicious dish availab

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Every Day Fish Tacos

 On the most basic level, it is nothing more than a folded tortilla filled with fresh seafood. However, the noble fish taco is so much more having exp

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Ceviche Stuffed Avocados

A traditional dish originating along the northern coast of Peru, where the Pacific Ocean has provided its bounty for millennia, ceviche is a refreshin

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Tuna Endive Bites

With the summer season upon us and anglers along both coasts capitalizing on the seasonal availability of fresh yellowfin tuna, there’s no better time

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Twice-Cooked Lobster

It is true that The tastiest creatures come from the bottom of the sea. So, when it’s time to celebrate a tournament win or the delivery of a new boat

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Sea Scallops

Fresh sea scallops are an absolute delicacy, but their quick-cooking properties make them slightly intimidating when pan searing with high heat. Perfe

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Crudo means raw.

Crudo

Next to taking a bite out of a fish while it’s still dangling on the hook, crudo is the most natural and elegant way to enjoy fresh fish. In Italian,

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Tamara’s Tuna Pizza

Although my wife thoroughly enjoys the summer sun, she isn’t particularly fond of me running off to chase schooling yellowfin tuna every time calm sea

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